Fruit Tarts and Summer
I'm torn. I'm excited to cook with the beautiful produce available to me at this time of year, and yet I want to spend as much time outside as possible. I managed to bake myself a birthday cake, and make some fresh fruit tarts.
Projects abound: two weddings, a birthday. Cakes to make and decorate, candies to package as favors. Ideas to sketch and execute, details to go over. S'mores cupcakes to make for a Fourth of July party this Sunday. Up early Saturday to shoot the market. Friday before work, it's the Taste (again). There's a new bakery to discover, Floriole.
I hope you'll be patient with me and my blog. I hope you'll enjoy learning about light and styling, and photo editing with me. I'm excited. I hope you'll get out and enjoy some of the sunshine and breeze, festivals, and concerts. Cross your fingers and say a few good words for me. Wish me luck, and maybe you'll be able to buy some of my treats in the (near) future!