Long Time, no Cook?
I have been looking at so many food blogs my mouth is watering and I'm itching to cook something. Only thing is, I'm leaving for Texas tomorrow. I rediscovered this blog and I think I'm ready to keep up with it. What's been going on with me? I graduated from culinary school with a baking and patisserie degree in May. I'm now working at a restaurant as a pastry chef assistant. I've been there three weeks. I can't possibly update you on over a year's worth of activities, but I promise that when I return, I'll keep coming back and blogging about my favorite thing. Until then, here's something I posted on another blog of mine. Internet Food Addiction I just checked the food blogs I like to read and am tempted to find more. Why? Because I love food. I'm almost obsessed. No, I am obsessed. I love food magazines, don't ask how many I've kept and how many binders I have full of magazine pages. I love pictures of food-food porn. I watch